Everything about this beer is luxurious – from the carefully selected whiskey barrels to the rare vanilla. Seductive, extravagant, and irresistible.

This stout was aged in three American whiskey barrels: Weller Wheated (sweet and smooth), Sazerac Rye (spicy, lightly smoky), and Heaven Hill (reliable and well-balanced). To complete the temptation, we added vanilla from Madagascar, Papua New Guinea, and rare beans from the Comoros Islands – offering rich, pastry-like depth with a hint of tobacco.

Layers of creamy vanilla, warm whiskey notes, oak, and spice make this beer both complex and captivating. This stout is like Calypso herself: luxurious, enchanting, and nearly impossible to resist.