A NEW 14,000 SQUARE-FOOT FACILITY INCLUDING A 10-BARREL BREWHOUSE, CANNING LINE, A DEDICATED BARREL AND BLENDING ROOM, AND A TAPROOM FEATURING A LARGE PATIO AND BEER GARDEN ARE ALL FEATURES OF URBAN SOUTH BREWERY'S FIRST VENTURE OUTSIDE OF LOUISIANA. LOCATED IN HOUSTON'S SAWYER YARDS, THE NEW LOCATION PRODUCES CREATIVE, HOUSTON-SPECIFIC EXPERIMENTAL BEERS WHILE HOSTING CRAFT BEER PARTIES GALORE.