Trail & Ale Brewing Co.
Edmonton AB, Canada
Time. It's what is needed to produce a product that is truly unique and memorable. 100% of our artisanal ales are matured and undergo a secondary fermentation in oak barrels from some of the most exclusive wineries in California. Our fermentations vary from months to years on oak to produce a product that tells a story of its journey to your glass. Our blends represent a snapshot in time preserved for your enjoyment, that will continue to evolve and are designed to be cellared and enjoyed for decades to come. Of course, only if you are able to resist and master the inevitable passage of - you guessed it - time.