What is a “Strong Dark Winter Ale” ? you may ask, Well we have no idea either its just what this beer warped into. 5 Malts meet Nugget hops and toasted marshmallow in the boil, honey joined the party at flame out to create a dark brown (but not black) ale. This is where things get weird – We then fermeneted with Kveik yeast and pushed up to 30c during fermentation to bring a fruity flavour hit to the finish of the beer – Not overpowering but the idea was to join the toasted marshmallow and honey sweetness with a sort of raison fruit finish (well it made sense to us at the time) – Result = A winter warmer with a smooth light fruity nose and sweet fruit cake taste (thats our thoughts anyways).