St Bernardus Prior 8
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A reddish brown trappist ale, malty and fruit, featuring a 3 week secondary fermentation. This ale has a full, pale yellow head. The bouquet is full of esters and fruitiness. Notes of ripe banana predominate. The taste is fruity and slightly bitter, with a long, dry finish.
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A clear, amber brew with a big, frothy head brewed under the supervision of the Maredsous abbey. It is an abundant display of sugary sweetness, alcohol, and ripe plum. With hints of caramel, roasted grains and an assertive hop presence this wonderful brune ale has a satisfying long lasting bitter aftertaste.
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