We used a simple Golden Promise malt bill allied to some oats for a clean body and smooth mouthfeel. A small amount of Cascade was used in bittering, with Citra, Simcoe and HBC 438 in whirlpool and Citra, Simcoe HBC 438, and Mosaic in dry hop. An expressive aroma featuring Pineapple, Mango, and Coconut is backed up with a punchy tropical flavour full of stone fruit and lime. The finish is slightly minty/spicy with an herbal bitterness. Unusual, intriguing, fruity and weirdly moreish we’ll leave anymore interpretations of this crazy hop up to you.
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Hop Hunter IPA harnesses the complex flavours of just-picked hops through an all-new method of steam distilling wet hops before they even leave the fields. This revolutionary technique captures and intensifies the natural flavours, creating a unique and intensely aromatic beer. Sierra Nevada's custom process gathers pure hop oil which, when combined with traditional whole-cone hops in the brew kettle, makes for an incredible IPA experience.