3000 Gyles From Home
A cream porter. It's taken Wylam 16 years to get here but here we are.......welcome to their 3000th brew! Brewed with lactose, pinhead oats and dark chocolate malt. Layers of subtle vanilla and milky coffee with a sweet dessert intensity.
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This is our attempt of substituting the morning mochaccino coffee with a beer. You get the nicely roasted chocolate malts, some creamy lactose for the milk and a shot of nutty espresso coffee in your mug. And then some alcohol, it seemed just as obvious as vodka in a white russian. We do not recommend opting for this beer instead of coffee (all the time...)
Einstok Toasted Porter
With notes of coffee and dark chocolate, this Porter is roasty and rich, with a robust, yet smooth body. Toasted malts give it a sinister black colour, but its crisp taste will have you believing that there’s no more need to be afraid of the dark. Lager malt, Munich malt, chocolate malt, Bavarian hops, with the slight addition of authentic Icelandic roasted coffee.